Table d'Hôte Dinner
Four Course £18.00
Melon Cocktail(v)
Melon pearls in coconut
syrup
Turkey & Chestnut Terrine
with cranberry sauce
Crispy Bacon Salad
mixed lettuce leaves coated in
crispy bacon and vinaigrette
Savoury Cheese Bake(v)
layers of bread, onion, cheese and egg
with a crisp baked topping
* * *
Cream of Vegetable Soup(v)
Fruit Sorbet
* * *
Roast Beef
with Yorkshire pudding & horseradish sauce
Cumberland Sausage Casserole
roughcut pork sausage in a thick blackpudding
and tomato sauce
Seafood Pie
salmon, whitefish and crustacea
in a creamy sauce topped with mash
Mixed Bean Tortilla(v)
a flour pancake filled with spicy mixed
beans and topped with cheese
Cold Roast Turkey with
Seasonal Salad
with a choice of mayonnaise or vinaigrette
* * *
Traditional English Trifle
Strawberry Meringue Crunch
a coupe of broken meringue,
strawberries and cream
Orange Delice
orange mousse in a sponge mould
Choice of Dairy Ices
vanilla, strawberry or chocolate
Cheese & Biscuits
* * *
Fresh Ground Coffee
served with Kendal Mint Cake
(v) dishes suitable for vegetarians
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A La Carte
Menu
Black Pudding £2.95
Grilled and served on a bed of mash with Cumberland mustard sauce.
Poached Egg and Cumberland Ham £4.00
Crisp fried Cumberland Ham served on a small salad with a poached egg
Deep Fried Camembert £3.50
deep-fried wedges of cheese
served with redcurrent sauce
Shap Wells Prawn Salad £3.25
North Atlantic prawns in marie rose sauce
served with a salad garnish and brown bread
* * *
Homemade Soup of the Day £2.95
Fruit Sorbet £2.50
* * *
Local Best End of Lamb £15.95
Served with mash and red wine gravy.
Pan Fried Breast of Duck £11.95
With raspberry sauce.
Venison Fillet £16.75
With redcurrent and juniper berry sauce.
Grilled Rainbow Trout £12.95
Served with parsley butter.
Sirloin Steak £15.95
cooked to your requirement
and served in the following styles
Garni - with grilled mushrooms and tomato
Peppered - with green peppercorn, brandy
and cream sauce
Stilton - with Stilton, port and cream sauce
all served with vegetables or
bowl of salad and chips
* * *
Selection of Homemade Desserts £3.95
* * *
Fresh Ground Coffee with Mints £1.95
As these dishes are made to order please be prepared to wait
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hotels in the Lake District.
We serve fresh, wholesome, well presented menus, specialising in
serving large numbers with meals that are enjoyable and which are
served efficiently and with as little fuss as possible. Our menus
are varied and can be tailored to meet the specific needs of our
guests.