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StartersSoupsMain%20CoursesDessertsBuffets
BUFFET MENU
NAME OF PARTY:

Please select the buffet you would like with the number required.


FINGER BUFFET


Assorted sandwiches

Selection of Vol au Vents
Prawn, ham, mushroom & cheese fillings
Chicken Drumsticks
Sausage Rolls
Pork Pies
Scotch Eggs
Bagelonis
Deep Fried Nuggetts
Spicy Potato Bites
Gourmet Fries

* * *
Selection of Cakes
* * *
Tea and Coffee




TWO MEATS BUFFET

Your choice of Homemade Soup or Starter chosen from our Banquet Selector served to your guests at their tables
* * *
Two Meats chosen from the following:
Roast Beef, Honey Baked Ham, Roast Turkey or Poached Salmon.
We will also offer Baked Chestnut Loaf for any guests who are vegetarian

* * *
A Hot Dish chosen from the following:
Cumberland Sausage Casserole, Baked Lasagne or Chicken & Mushroom Pie
A Vegetarian Dish chosen from the following:
Vegetable Salsa, Bean & Pesto Crusted Bake, Vegetable Lasagne

* * *
Guests help themselves from a Selection of Plain and Dressed Salads
Buttered New or Baked Jacket Potatoes according to the season


Pickles and Dressings

* * *
Your choice of two Homemade Desserts chosen from our Banquet Selector or Cheese and Biscuits served to your guests at their table
* * *
Freshly Brewed Coffee or Tea




CHEF'S CARVED BUFFET

Your choice of two Homemade Starters and one Soup chosen from our Banquet Menu Selector served to your guests at their tables
* * *
Roast Prime Beef, Honey Baked Ham, Roast Turkey, Roast Loin of Pork, Roast Chicken or Poached Salmon
We will also offer Baked Chestnut Loaf and Layered Vegetable Terrine for any guests who are vegetarian

Two Hot Dishes chosen from the following:-
Cumberland Sausage Casserole, Baked Lasagne, Shap Wells Fish Pie, Chicken with Orange & Peppercorn Sauce or Beef Carbonade
A Vegetarian Dish chosen from the following:_
Bean & Presto Crusted Bake, Vegetable Lasagne, Leek & Mushroom Crumble or Vegetable Saffron Risotto
Guests help themselves from a Selection of Plain and Dressed Salads
Buttered New or Baked Jacket Potatoes according to the season


* * *
Your choice of three Homemade Desserts chosen from our Banquet Menu Selector or Cheese and Biscuits served to your guests at their tables

* * *
Freshly Brewed Coffee or Tea served with Kendal Mint Cake



Where an additional charge for a starter is quoted in our Banquet Menu Selector this will be applicable if the starter in question is chosen for the Two Meats or Chef's Carved Buffets
  Starters | Soups | Main Courses | Desserts | Banqueting

 
Shap Wells Hotel, Shap, Nr. Penrith, Cumbria CA10 3QU, England
Tel: Shap (01931) 716628 Fax: Shap (01931) 716377